Email: firstname.lastname@example.org | Phone: +39 0363 814822
Kneading machines are required to prepare the hard candy mass for the downstream operations.
Effective kneading makes possible to condition and temper the dough before any forming step.
Any type of hard boiled masses
Rotating table with temperature control allowing process of all batches
Hydraulic powered tempered kneading arms
Capacity: 30 or 70 kg/batch
Laminator feeder (to the batch roller) for batch roller automatic loading
Automatic batch unloading from kneading machine
MACHINERY AND PLANTS
FOR CONFECTIONERY INDUSTRY
24040 PAGAZZANO (BERGAMO) ITALY - Largo del commercio, n. 103
tel: +39 0363 814822 - +39 0363 814823 - +39 0363 816259 - fax: +39 0363 381862 - 816260
www.executive-candy.com - e-mail: email@example.com
All and any information including, but not limited to, pictures, equipment, diagram, description, agent list, on Executive website is to be considered as a reference only and might be different or might change without prior notice. Executive reserves the right to change any or all of them without notice and/or website update.